Chicken Curry Pie 30pc

RM243.00

Units per Pack: 30
Storage/Shelf Life: Freezer (< 0°C) = 3 mths

Storage/Shelf Life Freezer (< 0°C) = 3 mths
Dimension (±) after Bake 170 g
Units per Pack 30
General Reheating Method 1. Defrost
2. Egg Wash
3. Bake in preheated oven at 150°c-180°c for 15-20 mins.
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